Quote:
Originally Posted by Citroënbender
…Some time in maybe the late eighties, bread makers in Australia decided it was appropriate to ditch “fruit bread” that often included mixed peel and currants, to be replaced with faux-American “raisin bread”. Why?
I’ve been irate ever since.
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Never liked the mixed peel, now the raisin toast with melted butter and vegemite is the go