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28-06-2007, 08:08 PM | #31 | ||
Banned
Join Date: Dec 2004
Location: South East Melbourne
Posts: 6,156
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Who cares what it tastes like if you're mixing it with coke? Or out of a can for that matter.
Only time you should be mixing is if you're out to get hammered. If you're in it for the taste either straight up, neat or on the rocks. |
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28-06-2007, 08:16 PM | #32 | |||
1.3 Litre Suzuki power
Join Date: Aug 2006
Location: Magnetic Mountain, North Western Sydney
Posts: 273
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Quote:
Ummm Bourbon only comes from Kentucky.
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BA series II XR6T in Blaze July 05 build. Stock as a rock EF 4lt 1995 in Green on LPG. To and from work hack. XY Fairmont 1971 in Bronze Wine, 302, Top Loader, 9" Still trying to find out if she is a GS or plain jane Monty. Mustang 1966 coupe, Silver frost, A code, C4, factory bench seat, A/C, P/S rally pac, AM radio with 8 track. Awaiting funds for resto. K6 Hayabusa....Dead Stock and why would one need to spend thousands on mods................. |
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28-06-2007, 10:09 PM | #33 | ||
What's green is gold
Join Date: Feb 2006
Location: Shepparton
Posts: 3,079
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Jim beam for me, i got a 10 litre bottle with cradle for my 18th (still working on it, im 20 now)
I also like Wild turkey rare breed. on the rocks of course! but not often, lol And whoever asked: JW blue is $250/700ml bottle where i work..
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EF XR8 - Koni's - Cam and Headwork -3.9s - Ex VIC TMU - 1982 Nissan Patrol - 460 ci Big Block soon - Semi Gloss Black - Dark Tint - 4x 6" Infinity Kappa Perfect Splits - 5" Kappa 2 ways - Kappa 6x9's - 2x12" Kappa perfect subs - 2x4 Channel and 2x Mono Kappa amps- |
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28-06-2007, 10:22 PM | #34 | ||
5.8 litres of fun
Join Date: Oct 2005
Location: Cobar
Posts: 562
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the jim bottles in the cradle are 5l im pretty sure,took me 2 weeks to finish mine when i got it that was in '97
i think bundy now make a bourbon as well
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2003 RTV 2015 Ranger XLS mk2 |
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29-06-2007, 01:31 AM | #35 | ||||
FF.Com.Au Hardcore
Join Date: Apr 2007
Location: Assens, Denmark
Posts: 622
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29-06-2007, 10:48 AM | #36 | ||
FF.Com.Au Hardcore
Join Date: Feb 2005
Posts: 1,098
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My (cheap) drop of choice is jamisons with just a splash of water.
I Love the 12 year old jamisons and some single malts straight, but they are too expensive for "day to day" drinking. |
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29-06-2007, 11:20 AM | #37 | |||
Official AFF conservative
Join Date: Dec 2004
Location: Adelaide, SA
Posts: 3,549
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Quote:
Most of its from kentucky, but it dont have to be. Its just corn based whiskey.
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A cup half empty... but full of euphoria. |
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29-06-2007, 05:37 PM | #38 | |||
Nikon
Join Date: Jan 2006
Location: Wollongong
Posts: 1,875
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Good whisky gently oozes down your throat not burn and unsettles your stomach I like Chivas Dimple both not too bad unless you want 25yo scotch and above |
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29-06-2007, 06:22 PM | #39 | ||
Looking for clues...
Join Date: Jan 2005
Location: Morayfield
Posts: 23,526
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I tried a Jim Beam whisky that went under the name of Bookers. It was the smoothest, tastiest whiskey I've had straight. I was so nice, I didn't dare mix it!
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29-06-2007, 06:44 PM | #40 | |||
FF.Com.Au Hardcore
Join Date: Jul 2006
Location: Gren A Waverrey
Posts: 2,407
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29-06-2007, 06:52 PM | #41 | ||
SerialThriller
Join Date: Dec 2006
Location: Victoria
Posts: 194
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Bourbon is an American form of whiskey named for Bourbon County, Kentucky. By United States law, it consists of at least 51% corn — typically about 70% — with the remainder being wheat and/or rye, and malted barley. It is distilled to no more than 160 (U.S.) proof, and aged in new charred oak barrels for at least two years. The two years maturation process is not a legal requirement for a whiskey to be called "bourbon," but it is a legal requirement for "straight bourbon." However, in practice, most bourbon whiskeys are aged for at least four years. (wikipedia)
Booker Noe's - unbelievably good bourbon about $85 or so a bottle YUMMMMM a few other good ones are Baker's, Basil Hayden, Makers Mark and Woodford Reserve.
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29-06-2007, 07:52 PM | #42 | ||
FF.Com.Au Hardcore
Join Date: Jul 2006
Location: Rockingham WA
Posts: 1,234
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Of all the cheap bourbons out there I'd say Evan Williams is the best (for the price range). I'd even say that it is better than Wild turkey.
Makers Mark is very smooth too, Makes you wonder why Jim Beam spend so much on advertising.
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A philosopher is a person who finds a problem for every solution . :Reverend: 95 EF XR8, Advance headers, Vortech V2 t trim blower, Ported Cobra Manifold, Capa Switch Chip Eliminator. 307 rwhp 395 ft/lb 13.2 @ 105mph Now NA- AFR 165 heads, 1.6RR, Ported Cobra 269rwhp 14.2 ... needs stall and 4.11's 1977 CL Chrysler Panel Van, 360, 727 torqueflite auto soon to be restored. |
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29-06-2007, 08:11 PM | #43 | ||
Central to all beach's
Join Date: Dec 2005
Location: Alice Springs
Posts: 1,653
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Celtic Crossing is a whiskey liqiuer. Hard to get it here. I sent a crate of the stuff back home last trip the the Green Isle. Almost gone now. Must be time for another trip.
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29-06-2007, 08:26 PM | #44 | |||
Two > One
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Location: Adelaide
Posts: 7,063
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29-06-2007, 08:39 PM | #45 | ||
FF.Com.Au Hardcore
Join Date: Jan 2005
Posts: 14,654
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There is NO good pre-mix Whisky (or bourbon), it all gives me gut rot, nothing beats out of the bottle, a good black label Johnny is a good start.
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05-07-2007, 04:47 PM | #46 | |||
Donating Member
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08-07-2007, 02:19 AM | #47 | ||
FF.Com.Au Hardcore
Join Date: Mar 2007
Posts: 2,699
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Yeah tonight I bought some smirnoff double balck and some smirnidff lemo =n ice.
It taste significantly better than cheap scotch but it's a bit girly but alright for a good cheap drink. It also got me semi drunk! |
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08-07-2007, 04:08 AM | #48 | |||
FORMERLY TX3DUDE
Join Date: Jan 2005
Location: "THE GONG"
Posts: 2,487
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wouldnt you know it ... like any good passtime it has its own website
http://www.scotchwhisky.com/ i like mine on the rocks followed by a good soda chaser. hic LOL ive tried some lagavulin ... not bad smoky sort of flavour.
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08-07-2007, 05:04 PM | #49 | |||
Regular Member
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Location: Melbourne
Posts: 177
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08-07-2007, 06:31 PM | #50 | |||
1.3 Litre Suzuki power
Join Date: Aug 2006
Location: Magnetic Mountain, North Western Sydney
Posts: 273
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Quote:
Coxxy, I have a bottle of bookers here at home. We have had it now for 7 years and the wife will not let me open it. to those giving lesson on geography Mention JD as a Bourbon in Kentucky and see what response you get.
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BA series II XR6T in Blaze July 05 build. Stock as a rock EF 4lt 1995 in Green on LPG. To and from work hack. XY Fairmont 1971 in Bronze Wine, 302, Top Loader, 9" Still trying to find out if she is a GS or plain jane Monty. Mustang 1966 coupe, Silver frost, A code, C4, factory bench seat, A/C, P/S rally pac, AM radio with 8 track. Awaiting funds for resto. K6 Hayabusa....Dead Stock and why would one need to spend thousands on mods................. |
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09-07-2007, 07:03 PM | #51 | |||
Black Jade Pony
Join Date: Jan 2006
Location: ACT
Posts: 185
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Quote:
My favourite Bourbon is Elijah Craig closely followed by JB Small Batch. E Craig was awarded "Best of the Best Bourbon" in 2001 by Whisky Magazine and received a Double Gold Medal at the San Francisco World Spirits Competition. But my favourite Whiskies, however, are The Macallan 12 YO Single Malt and Lagavulin 16 YO Malt. Each gets a 90+ score in the best tasting guides. Both are quite different styles; Lagavulin is an Islay island malt while TM is a Speyside variety. Whiskey and Whisky should be consumed neat As it says on the back of TM bottle, 'please savour responsibly'
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09-07-2007, 07:37 PM | #52 | ||
Steve
Join Date: Jun 2007
Location: Sth East Qld
Posts: 1,284
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I'll vote for Glen Fiddich.. I found it very smooth... I would like to try JW Blue , maybe when I hit the big 50.. I like bourbons, although I really only had Jb , Beams choice ,and JD. Iam not allowed to drink it though , it makes me a bit fiery !!!
And nothing beats a good liqueur port !! |
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09-07-2007, 11:19 PM | #53 | ||
Join Date: Dec 2004
Posts: 9,292
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09-07-2007, 11:49 PM | #54 | ||
Kick out tha Jams
Join Date: Mar 2006
Location: SA
Posts: 443
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fantastic for the price is the black douglas silver+black lable (not the normal one with the gold+black lable). Its allot smoother - the difference between the gold/silver is like the difference between grants and jonny, only your working from a better starting point and the price difference is minimal. only problem being I dont see it at many bottleos
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10-07-2007, 08:22 AM | #55 | ||
Guest
Join Date: Apr 2006
Location: Sydney
Posts: 375
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Lagavulin
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10-07-2007, 08:37 AM | #56 | |||
Force Fed Fords
Join Date: Aug 2005
Location: Enroute
Posts: 4,050
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Well I am a scotch and cognac drinker, so I'll tell you which scotches I have found to be very nice. Firstly, Red label, Teachers and Jamesons is really only good for mixing, although jamesons redeems itself.... just.
For taste, I much prefer Glenfiddich 12 year old although their 18 year old is very nice too. Black label is a blend and not pure malt although is palatable especially with soda water and ice on a hot day. I was given a gift pack of Johnnie walker once that had black, green, gold and blue. I found the gold to be nicer than the blue even though it is less expensive, and the green to be the best of the lot as it is pure malt. Blue I found to be overly complex and not really enjoyable at all. Whilst this may sound like an amateurish statement I believe I possess a refined enough palate to know the difference between Courvoisier and Cola. Blue label has a very alcoholic taste to it; it is ever present and offensive to the palate, whilst simultaneously leaving a very ill refined taste in your mouth. For those who cannot afford to try it, you should get some red label and add some methylated spirits; it leaves that kind of taste. It is reasonably nice, but not any better value than an aged single malt. I feel blue is probably the most profitable scotch on the market, especially since so many think so highly of it. I would proffer though that I think some people generally believe that because it is the most expensive of the scotches available at the bottle shop; it must be the best. Some of the best single malts are not that expensive. Your humble Glenfiddich is unbeatable at the price for the taste, black label is fairly good, chivas is quite good as well, Glenlivet is particulalry good. If you can you should then move onto the 18 year olds, then try some of the older 20-24 year olds. One scotch though that is brilliant is Glen Ord. It is double malt and defines all that is great about scotch. It gives you a kind of radiant heat and sits extremely well. A little bit hard to source though, yet not ridiculously expensive. My 2 cents, hope it helps.
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